Onigiri and Tamago

Last day of the long vacation. Boo! ): It feels like my body still wants more. I want to sleep late and wake up late still. Can I go on a vacation leave tomorrow? Hehe. Kiddin'! Anyway, I had a great vacation and it's all thanks to my family. My parents are so kick ass and my sisters are... Errr... Weird yet amazing. Anyway, for the last day of the vacation I decided to make some onigiri and tamago for my two sisters as our merienda. You know we love making our bento so I decided to do some onigiri and tamago to celebrate our awesome vacation.

Strawberry Juice

I guess I would just have to teach you guys how I make onigiri and tamago on a separate blog post. I didn't combine the tamago with the onigiri. I decided to just use it as a garnish as I serve the onigiri; then I asked my youngest sister, Kim of Kimtabulous.blogspot.com, to make a strawberry juice. Don't get all excited, it's just a powdered strawberry juice mixed in cold water. Haha! Then my other sister, Czarina of TheBlackSheeproject.blogspot.com did... Umm.. The tasting. I'm glad they loved my onigiri and tamago.

Kim enjoying her Onigiri ;)

It was quite awhile since I last did an onigiri so my molding skill got kind of rusty. As for the tamago, I'm glad I didn't over pour the soy sauce this time. It tasted salty and sweet at the same time. Yum! My cousin, Patrick, saw me molding the onigiri like a pro and the next thing I know is he brought a plate and asked for a couple of onigiri. I'm glad he also loved it. Too bad I forgot to give him some Tamago. Hehe. My tamago sin't perfect but I'm practicing. Cooking is not a good friend of mine but sometimes, it just gets in you when you really want to do something, right?


Who wants a tutorial of how I do my onigiri and tamago? Till next blog post! ;)